Non-Alcoholic Sparkling Rosé
A fresh and lively non-alcoholic Sparkling Rosé with rich fruit flavours, and delightful aromas of rose petals, redcurrant and berry fruits. Alcohol-removed, clean and refreshing on the palate, this wine is the perfect accompaniment to any celebration.
Pickup available at Edenvale Warriewood
Usually ready in 5+ days
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Edenvale Warriewood
5/9 Apollo Street
Warriewood NSW 2102
Australia
Tasting Video
Fermented in full from selected South Eastern Australian grapes, then gently de-alcoholised to less than 0.5% ABV, it pours bright and bubbly with redcurrant, berry and a floral lift - the bottle to open when the occasion calls for something pink and sparkling.
Ingredients and Nutritional Information
Ingredients
- De-alcoholised wine
- Grape juice concentrate
- Preservative (220)
- Contains sulphites
- Suitable for vegans
- Contains less than 0.5% alcohol by volume, which is zero standard drinks
- Refrigerate after opening
| Servings per bottle: 5 Serving size: 150 mL | Average Quantity / Serving | Average Quantity / 100 mL |
|---|---|---|
| Energy | 128 kJ (30 Cal) | 85 kJ (20 Cal) |
| Protein | 0.3 g | 0.2 g |
| Fat, total | Less than 0.3 g | Less than 0.2 g |
| - saturated | Less than 0.15 g | Less than 0.1 g |
| Carbohydrates | 7.2 g | 4.8 g |
| - sugars | 6.8 g | 4.5 g |
| Sodium | 21 mg | 14 mg |
| ORAC Score | 750 Umol | |
ORAC (Oxygen Radical Absorbance Capacity) is a method of measuring the antioxidant capacity of different foods and supplements.
Food Pairing
From weddings to weekend brunches, this wine is equally at home at life's special celebrations and everyday occasions. The fresh, fruity flavour of our Sparkling Rosé makes it perfect as an aperitif or an accompaniment to canapés, antipasto, spicy cuisine, and fresh fruit. It's a match made in pink heaven for:
- Watermelon, feta and mint salad with a balsamic drizzle
- Charcuterie board: prosciutto, soppressata, Manchego and fresh figs
- Salmon gravlax with cucumber ribbons, dill and capers
- Burrata with strawberries and torn basil
- Spiced lamb meatballs with mint yoghurt
- Roast duck breast with cherry compote
- Soft-shell crab tacos with mango salsa
- Goats cheese, beetroot and walnut salad
- Chicken and pomegranate tagine with couscous
- Strawberry pavlova or a mixed-berry mascarpone tart
Edenvale Alcohol Removed Sparkling Wine - Less than 0.5%
Crafted from carefully selected South Eastern Australian grapes, our Sparkling Rosé is fermented to develop its delicate rose petal aromatics and bright red fruit character. The alcohol is then gently removed, leaving a wine with less than 0.5% ABV while preserving the freshness, fragrance and lively finish that make this Rosé so enjoyable.
Customer Reviews
★★★★★ 5.0 · 5 reviews
This wine is top class! The taste, the bubbles, perfection!
Really enjoyable chilled on a warm day, great way to cut the alcohol back as we go into Spring. Fresh and bright.
Great tasting wine without the alcohol 🍸
One of my favorites....soooo good
To try it, I'm fussy with zero wines tried many ..but none have been as good as this...YUMMY
Frequently Asked Questions
Sparkling Rosé draws its colour from limited contact with the skins of red grape varieties during the early stages of winemaking. The longer the juice spends in contact with the skins, the deeper the resulting pink. Edenvale's Sparkling Rosé takes its delicate hue from Shiraz. The colour is part of the wine itself, not added afterwards.
The tasting profile leans towards a fruit-forward dry style rather than a dessert-style sweet sparkling. This drop contains 6.8g of sugar per 150ml serving for those tracking their intake.
The alcohol is removed after fermentation through Edenvale's state-of-the-art Go Lo heat pump-powered unit. The process is designed to retain the wine's colour, aromatic compounds and varietal character. Some loss of weight and body is unavoidable when alcohol is removed (it is one of the structural elements in any wine), which is why the winemaking focuses on preserving the floral aromatics of rose petal and the bright red-fruit profile that defines a good Sparkling Rosé.
Sparkling Rosé sits at the centre of celebration drinking - hen's parties, baby showers, weddings, engagement dinners, Mother's Day, brunches and summer afternoons in the garden. Because all Edenvale wines are non-alcoholic, it also pours well at workplace events, daytime functions and any gathering where guests are driving, designated drivers or simply choosing not to drink. It means no one has to opt out of the toast.
Edenvale produces both a Non-Alcoholic Sparkling Rosé and a Non-Alcoholic Rosé in the still style. The Sparkling Rosé carries a fine bead and crisp acidity, designed for celebration, aperitif and brunch occasions. The still Rosé delivers the same red-fruit and floral profile without bubbles, making it a good fit for relaxed lunches, picnics, and mealtime drinking. Both are alcohol-removed (less than 0.5% ABV) and use carefully selected wine grapes from South Eastern Australia.
Edenvale Non-Alcoholic Sparkling Rosé currently holds three medals, including a Gold at the 2024 Drinks Business Global Low & No Alcohol Wine Masters. Alongside this, the Sparkling Rosé holds a Bronze at both the 2025 IWSC (International Wine and Spirit Competition) and 2025 World Alcohol-Free Awards.
